A

Aviv Immigrant Kitchen Restaurant is hiring
Sous-chef with LMIA

21.00 $ /hour

  • On site

Job details:

LMIA Status:

Aviv Immigrant Kitchen Restaurant has applied for a Labour Market Impact Assessment (LMIA) and will be ready to extend an offer to a foreign worker once the application is approved.

Overview

Languages

English

Education

  • College/CEGEP
  • or equivalent experience

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Noisy
  • Odours
  • Hot
  • Cold/refrigerated
  • Non-smoking

Work setting

  • Restaurant

Ranks of chefs

  • Pastry chef

Responsibilities

Tasks

  • Maintain records of food costs, consumption, sales and inventory
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food

Experience and specialization

Cuisine specialties

  • Kosher
  • Gluten-free
  • Mediterranean cuisine
  • Halal
  • Vegan

Food specialties

  • Bakery goods and desserts
  • Chocolate

Additional information

Transportation/travel information

  • Public transportation is available

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Standing for extended periods
  • Bending, crouching, kneeling

Own tools/equipment

  • Cellular phone

Personal suitability

  • Dependability
  • Efficient interpersonal skills
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player

Sous-chef

On site - Ontario
Workplace
On site
Location
Toronto, Ontario
Job type
Permanent employmentFull time
Vacancies
1
Pay
21.00 per hour, 30 to 46 hours per week
Published on
04 Jul 2024
Applications ends
23 Oct 2024 111 days left
Apply

A

Aviv Immigrant Kitchen Restaurant