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Frankie'sitalian Kitchen & Bar Winnipeg Ltd is hiring
Sous-chef with LMIA

24.00 $ /hour

  • On site

Job details:

LMIA Status:

Frankie'sitalian Kitchen & Bar Winnipeg Ltd has applied for a Labour Market Impact Assessment (LMIA) and will be ready to extend an offer to a foreign worker once the application is approved.

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

5 years or more

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Maintain records of food costs, consumption, sales and inventory
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standards
  • Train staff in preparation, cooking and handling of food

Credentials

Certificates, licences, memberships, and courses 

  • Safe Food Handling certificate

Experience and specialization

Cuisine specialties

  • Italian cuisine

Additional information

Personal suitability

  • Leadership
  • Efficient interpersonal skills
  • Organized
  • Reliability

Sous-chef

On site - Manitoba
Workplace
On site
Location
Winnipeg, Manitoba
Job type
Permanent employmentFull time
Vacancies
1
Pay
24.00 per hour, 35 to 40 hours per week
Published on
13 Jun 2024
Applications ends
11 Oct 2024 120 days left
Apply

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Frankie'sitalian Kitchen & Bar Winnipeg Ltd