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Crest Hotel Lp is hiring
Sous-chef with LMIA

22.00 $ /hour

  • On site

Job details:

LMIA Status:

Crest Hotel Lp has an approved Labour Market Impact Assessment (LMIA) and is ready to extend an offer to a foreign worker.

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Maintain records of food costs, consumption, sales and inventory
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Plan and direct food preparation and cooking activities of several restaurants
  • Plan menus and ensure food meets quality standards
  • Train staff in preparation, cooking and handling of food

Benefits

Financial benefits

  • As per collective agreement

Sous-chef

On site - British Columbia
Workplace
On site
Location
Prince Rupert, British Columbia
Job type
Permanent employmentFull time
Vacancies
1
Pay
22.00 per hour, 35 hours per week
Published on
15 Jun 2024
Applications ends
13 Oct 2024 120 days left
Apply

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Crest Hotel Lp