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Grey Gardens Restaurant Inc is hiring
Saucier with LMIA

55,360.76 $ /hour

  • On site

Job details:

LMIA Status:

Grey Gardens Restaurant Inc has applied for a Labour Market Impact Assessment (LMIA) and will be ready to extend an offer to a foreign worker once the application is approved.

Overview

Languages

English

Education

  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

5 years or more

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Ranks of chefs

  • Sauce chef

Responsibilities

Tasks

  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise cooks and other kitchen staff
  • Train staff in preparation, cooking and handling of food
  • Leading/instructing individuals

Supervision

  • 3-4 people

Credentials

Certificates, licences, memberships, and courses 

  • Safe Food Handling certificate

Experience and specialization

Cuisine specialties

  • French

Food specialties

  • Bakery goods and desserts
  • Fish and seafood
  • Meat, poultry and game
  • Stocks, soups and sauces
  • Vegetables, fruits, nuts and mushrooms

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Attention to detail
  • Standing for extended periods

Own tools/equipment

  • Tools

Personal suitability

  • Leadership
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Organized
  • Reliability
  • Team player

Saucier

On site - Ontario
Workplace
On site
Location
Toronto, Ontario
Job type
Permanent employmentFull time
Vacancies
1
Pay
55,360.76 per hour, 37.5 hours per week
Published on
21 Jun 2024
Applications ends
19 Oct 2024 120 days left
Apply

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Grey Gardens Restaurant Inc

Website
Not available