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Orchard Restaurant Inc is hiring
Sous-chef with LMIA

19.00 $ /hour

  • On site

Job details:

LMIA Status:

Orchard Restaurant Inc has applied for a Labour Market Impact Assessment (LMIA) and will be ready to extend an offer to a foreign worker once the application is approved.

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Estimate amount and costs of supplies and food items
  • Supervise cooks and other kitchen staff
  • Prepare and cook meals or specialty foods
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food

Experience and specialization

Cuisine specialties

  • Mediterranean cuisine

Additional information

Transportation/travel information

  • Public transportation is available

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Attention to detail

Personal suitability

  • Leadership
  • Dependability
  • Organized
  • Reliability
  • Team player

Benefits

Health benefits

  • Health care plan

Sous-chef

On site - Alberta
Workplace
On site
Location
Calgary, Alberta
Job type
Permanent employment Full time
Vacancies
1
Pay
19.00 hourly, 40 hours per week
Published on
28 Jun 2024
Applications ends
16 Oct 2024 110 days left
Apply

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Orchard Restaurant Inc

Website
Not available