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Baker Pending LMIA
Sucre Patisserie Ltd.
Sucre Patisserie Ltd. is
hiring
Baker with LMIA
18.00 $ /hour
- On site
Job details:
LMIA Status:
Sucre Patisserie Ltd. has applied for a Labour Market Impact Assessment (LMIA) and will be ready to extend an offer to a foreign worker once the application is approved.
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Bake shop
- Café
Responsibilities
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Prepare special orders
- Draw up production schedules
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Organize and maintain inventory
- Oversee sales and merchandising of baked goods
Experience and specialization
Food specialties
- Breads and rolls
- Desserts and pastries
Additional information
Work conditions and physical capabilities
- Ability to distinguish between colours
- Attention to detail
- Fast-paced environment
- Hand-eye co-ordination
- Handling heavy loads
- Manual dexterity
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Tight deadlines
- Work under pressure
Personal suitability
- Accurate
- Client focus
- Dependability
- Excellent oral communication
- Reliability
- Team player
- Patience
Benefits
Health benefits
- Health care plan
Baker
- Workplace
- On site
-
Location
- Calgary, Alberta
- Job type
- Permanent employment Full time
- Vacancies
- 2
- Pay
- 18.00 hourly, 40 hours per week
- Published on
- 17 Jul 2024
- Applications ends
- 16 Oct 2024 91 days left
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Sucre Patisserie Ltd.