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Cook Pending LMIA
Sushi Hon
Sushi Hon is
hiring
Cook with LMIA
17.00 $ /hour
- On site
Job details:
LMIA Status:
Sushi Hon has applied for a Labour Market Impact Assessment (LMIA) and will be ready to extend an offer to a foreign worker once the application is approved.
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Additional information
Work conditions and physical capabilities
- Attention to detail
- Repetitive tasks
Personal suitability
- Client focus
- Dependability
- Flexibility
- Initiative
Cook
On site - Alberta
- Workplace
- On site
-
Location
- Sylvan Lake, Alberta
- Job type
- Permanent employmentFull time
- Vacancies
- 1
- Pay
- 17.00 per hour, 30 to 44 hours per week
- Published on
- 19 Aug 2024
- Applications ends
- 19 Oct 2024 61 days left
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Sushi Hon