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Dockside Restaurant is hiring
Sous-chef with LMIA

28.85 $ /hour

  • On site

Job details:

LMIA Status:

Dockside Restaurant has applied for a Labour Market Impact Assessment (LMIA) and will be ready to extend an offer to a foreign worker once the application is approved.

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook food on a regular basis, or for special guests or functions

Sous-chef

On site - British Columbia
Workplace
On site
Location
Vancouver, British Columbia
Job type
Permanent employment Full time
Vacancies
1
Pay
28.85 per hour, 30 to 40 hours per week
Published on
17 Sep 2024
Applications ends
10 Dec 2024 84 days left
Apply

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Dockside Restaurant