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Madras Masala South Indian Cuisine is hiring
Cook, Ethnic Foods with LMIA

34.10 $ /hour

  • On site

Job details:

LMIA Status:

Madras Masala South Indian Cuisine has applied for a Labour Market Impact Assessment (LMIA) and will be ready to extend an offer to a foreign worker once the application is approved.

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Create new recipes

Experience and specialization

Cuisine specialties

  • South Indian

Cook, Ethnic Foods

On site - Ontario
Workplace
On site
Location
Toronto, Ontario
Job type
Permanent employment Full time
Vacancies
1
Pay
34.10 per hour, 30 hours per week
Published on
19 Nov 2024
Applications ends
01 Feb 2025 74 days left
Apply

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Madras Masala South Indian Cuisine