Kitchen Manager Pending LMIA

Jamjar

Jamjar is hiring
Kitchen Manager with LMIA

34.70 $ /hour

On site

Job details:

LMIA Status:

Jamjar has applied for a Labour Market Impact Assessment (LMIA) and will be ready to extend an offer to a foreign worker once the application is approved.

Overview

Languages

English

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Cafeteria
Restaurant

Responsibilities

Tasks

Establish methods to meet work schedules
Requisition food and kitchen supplies
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Hire food service staff
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Provide customer service
Organize and maintain inventory
Plan, organize, direct, control and evaluate daily operations

Supervision

5-10 people
Kitchen and food service helpers

Additional information

Work conditions and physical capabilities

Fast-paced environment
Combination of sitting, standing, walking
Attention to detail

Personal suitability

Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player

Kitchen Manager

On site - British Columbia

Workplace: On site
Location: Vancouver, British Columbia
Job type: Permanent employment Full time
Vacancies: 1
Pay: 34.70 per hour, 30 to 40 hours per week
Published on: 10 Dec 2024
Applications ends: 27 Mar 2025 107 days left