D
Sous-chef Pending LMIA
Doc Morgans's Restaurant & Pub
Doc Morgans's Restaurant & Pub is
hiring
Sous-chef with LMIA
52,000 $ /hour
- On site
Job details:
LMIA Status:
Doc Morgans's Restaurant & Pub has applied for a Labour Market Impact Assessment (LMIA) and will be ready to extend an offer to a foreign worker once the application is approved.
Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Maintain records of food costs, consumption, sales and inventory
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Prepare dishes for customers with food allergies or intolerances
Additional information
Work conditions and physical capabilities
- Fast-paced environment
Personal suitability
- Organized
- Team player
Benefits
Health benefits
- Dental plan
- Health care plan
Financial benefits
- Group insurance benefits
Other benefits
- Learning/training paid by employer
- On-site amenities
- On-site housing options
Sous-chef
On site - British Columbia
- Workplace
- On site
-
Location
- Bowen Island, British Columbia
- Job type
- Permanent employment Full time
- Vacancies
- 1
- Pay
- 52,000 per hour, 32 to 40 hours per week
- Published on
- 31 Mar 2025
- Applications ends
- 30 Apr 2025 30 days left