Le Bistro Montebello is hiring
Cook with LMIA

Languages

• English or French

Education

• Registered Apprenticeship certificate

Experience

• 7 months to less than 1 year

On site

• Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant
• Rural area

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Order supplies and equipment
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Supervision

• Kitchen and food service helpers
• Cook (general)

Certificates, licences, memberships, and courses 

• Cook Trade Certification

Cuisine specialties

• French
• Canadian

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Standing for extended periods

Personal suitability

• Dependability
• Initiative
• Organized
• Reliability
• Team player

Health benefits

• Health care plan

Other benefits

• Free parking available
• On-site housing options
• Other benefits