Chang'An is hiring
Assistant Chef with LMIA

Languages

• English

Education

• Other trades certificate or diploma
• or equivalent experience

Experience

• 5 years or more

On site

• Work must be completed at the physical location. There is no option to work remotely.

Work site environment

• Wet/damp
• Noisy
• Non-smoking

Work setting

• Restaurant

Tasks

• Estimate amount and costs of supplies and food items
• Maintain records of food costs, consumption, sales and inventory
• Demonstrate new cooking techniques and new equipment to cooking staff
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook complete meals and specialty foods for events such as banquets
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Plan menus and ensure food meets quality standards
• Prepare dishes for customers with food allergies or intolerances
• Train staff in preparation, cooking and handling of food
• Shape, lace and tie roasts, other meats, poultry and seafood
• Cut fish into steaks and fillets
• Cut poultry into parts
• Cut, clean and trim fish or seafood prior to marketing or further processing

Supervision

• 5-10 people

Certificates, licences, memberships, and courses 

• Cook Trade Certification

Cuisine specialties

• Cantonese cuisine
• Szechuan
• Dim Sum
• International

Food specialties

• Cold kitchen
• Fish and seafood
• Meat, poultry and game

Geographical areas of specialization

• China

Security and safety

• Bondable
• Criminal record check

Transportation/travel information

• Own transportation
• Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Handling heavy loads
• Physically demanding
• Attention to detail
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling

Weight handling

• Between 45 and 60 kg (100-132 lbs)

Personal suitability

• Leadership
• Dependability
• Flexibility
• Initiative
• Organized
• Reliability
• Team player

Financial benefits

• Bonus

Other benefits

• Free parking available