Seafood City Supermarket is hiring
Butcher - Retail Or Wholesale with LMIA

Languages

• English

Education

• Secondary (high) school graduation certificate

Experience

• 3 years to less than 5 years

On site

• Work must be completed at the physical location. There is no option to work remotely.

Work site environment

• Cold/refrigerated

Work setting

• Relocation costs covered by employer
• Supermarket/grocery store

Tasks

• Clean and prepare fish and shellfish
• Cut fish into steaks and fillets
• Prepare special displays of meats, poultry and fish products
• Train staff in job duties, sanitation and safety procedures
• Prepare special orders
• Food safety/handling skills
• Cut, clean and trim fish or seafood prior to marketing or further processing

Cuisine specialties

• Filipino cuisine

Food specialties

• Fish and seafood

Equipment and machinery experience

• Manual cutting utensil

Work conditions and physical capabilities

• Work under pressure
• Fast-paced environment
• Standing for extended periods
• Handling heavy loads
• Manual dexterity

Weight handling

• Up to 45 kg (100 lbs)

Personal suitability

• Accurate
• Flexibility
• Organized
• Reliability
• Team player

Health benefits

• Health care plan

Other benefits

• Other benefits
• Paid time off (volunteering or personal days)