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Viandes Forget is hiring
Butcher, Slaughterhouse with LMIA

$21.70 - $24.71/hour

  • On site

  • Quebec

Job details:

LMIA Status:
Pending LMIA

Viandes Forget has applied for a Labour Market Impact Assessment (LMIA) and will be ready to extend an offer to a foreign worker once the application is approved.

Languages

  • French

Education

  • No degree, certificate or diploma

Experience

  • 7 months to less than 1 year

On site

  • Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Odours
  • Cold/refrigerated

Work setting

  • Slaughter houses

Tasks

  • Slaughter livestock and remove viscera and other inedible parts from carcasses
  • Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
  • Remove feathers and singe and wash poultry to prepare for further processing or packaging
  • Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
  • Remove bones from meat

Equipment and machinery experience

  • Knives
  • Power cutting tools
  • Saws

Transportation/travel information

  • Public transportation is available

Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Hand-eye co-ordination
  • Sitting
  • Standing for extended periods

Weight handling

  • Up to 13.5 kg (30 lbs)

Health benefits

  • Dental plan
  • Disability benefits
  • Health care plan

Financial benefits

  • Bonus
  • Life insurance

Long term benefits

  • Long-term care insurance

Other benefits

  • Deferred Profit Sharing Plan (DPSP)
  • Free parking available

Butcher, Slaughterhouse

Terrebonne - Quebec
Workplace

On site

Location

Terrebonne, Quebec

Job type

Permanent full time employment

Vacancies

4

Pay

$21.70 - $24.71/hour | 40 hours per week

Published on

09 Jan 2026

Applications ends

08 Apr 2026

9 days left
VF

Viandes Forget

Website
Not available
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