Hao's Lamb Restaurant is hiring
Chef with LMIA

Languages

• English

Education

• No degree, certificate or diploma

Experience

• 3 years to less than 5 years

On site

• Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant

Ranks of chefs

• Chef

Tasks

• Prepare and cook complete meals and specialty foods for events such as banquets
• Prepare and cook food on a regular basis, or for special guests or functions
• Prepare and cook meals or specialty foods
• Plan menus and ensure food meets quality standards
• Prepare dishes for customers with food allergies or intolerances

Food specialties

• Fish and seafood
• Meat, poultry and game

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Physically demanding
• Attention to detail

Personal suitability

• Dependability
• Flexibility
• Organized
• Reliability
• Team player