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Sushi Jet Dartmouth is hiring
Chef with LMIA

$31/hour

  • On site

  • Nova Scotia

Job details:

LMIA Status:
Pending LMIA

Sushi Jet Dartmouth has applied for a Labour Market Impact Assessment (LMIA) and will be ready to extend an offer to a foreign worker once the application is approved.

Languages

  • English

Education

  • Secondary (high) school graduation certificate

Experience

  • 1 year to less than 2 years

On site

  • Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Ranks of chefs

  • Sushi chef
  • Sous-chef

Tasks

  • Estimate amount and costs of supplies and food items
  • Maintain records of food costs, consumption, sales and inventory
  • Analyze operating costs and other data
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Requisition food and kitchen supplies
  • Arrange for equipment purchases and repairs
  • Consult with clients regarding weddings, banquets and specialty functions
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food

Supervision

  • 5-10 people

Certificates, licences, memberships, and courses 

  • Cook Trade Certification
  • Food Safety Certificate

Cuisine specialties

  • Sushi preparation techniques
  • Cantonese cuisine
  • Japanese cuisine
  • International
  • Korean

Food specialties

  • Cold kitchen
  • Fish and seafood
  • Stocks, soups and sauces

Security and safety

  • Medical exam
  • Criminal record check

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Physically demanding
  • Combination of sitting, standing, walking
  • Standing for extended periods

Own tools/equipment

  • Cellular phone

Personal suitability

  • Leadership
  • Dependability
  • Efficient interpersonal skills
  • Organized
  • Team player

Other benefits

  • Other benefits
  • Parking available

Chef

Dartmouth - Nova Scotia
Workplace

On site

Location

Dartmouth, Nova Scotia

Job type

Permanent full time employment

Vacancies

1

Pay

$31/hour | 40 hours per week

Published on

02 Mar 2026

Applications ends

20 Apr 2026

6 days left
SJ

Sushi Jet Dartmouth

Website
Not available
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