Boucherie Carrier is hiring
Cook with LMIA

Languages

• French

Education

• No degree, certificate or diploma

Experience

• 2 years to less than 3 years

On site

• Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Supermarket/grocery store

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Clean kitchen and work areas
• Cook

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Repetitive tasks
• Standing for extended periods

Personal suitability

• Initiative
• Organized
• Reliability
• Team player
• Time management

Health benefits

• Dental plan
• Disability benefits
• Health care plan
• Paramedical services coverage
• Vision care benefits

Other benefits

• On-site recreation and activities
• Team building opportunities