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Mad Grizzly Bistro Bar is hiring
Food And Beverage Service Manager with LMIA

$36/hour

  • On site

  • Alberta

Job details:

LMIA Status:
Pending LMIA

Mad Grizzly Bistro Bar has applied for a Labour Market Impact Assessment (LMIA) and will be ready to extend an offer to a foreign worker once the application is approved.

Languages

  • English

Education

  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

  • 2 years to less than 3 years

On site

  • Work must be completed at the physical location. There is no option to work remotely.

Budgetary responsibility

  • 0 - $100,000

Tasks

  • Analyze budget to boost and maintain the restaurant’s profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Cost products and services
  • Enforce provincial/territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Leading/instructing individuals
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events

Supervision

  • More than 20 people

Certificates, licences, memberships, and courses 

  • Serving It Right Certificate
  • Smart Serve
  • First Aid Certificate
  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Serving It Safe program certification
  • Safe Food Handling certificate
  • ProServe program
  • Food Safety Certificate

Computer and technology knowledge

  • Accounting software
  • Electronic cash register
  • MS Excel
  • MS Office
  • MS Outlook
  • MS Word
  • Point of sale system
  • Spreadsheet

Security and safety

  • Basic security clearance
  • Driver's validity licence check
  • Driving record check (abstract)
  • Criminal record check

Transportation/travel information

  • Valid driver's licence
  • Own vehicle

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Large workload

Personal suitability

  • Accurate
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Excellent written communication
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Ability to multitask

Health benefits

  • Health care plan
  • Vision care benefits

Financial benefits

  • Gratuities
  • Life insurance

Other benefits

  • Learning/training paid by employer
  • Paid time off (volunteering or personal days)
  • Team building opportunities

Food And Beverage Service Manager

Jasper - Alberta
Workplace

On site

Location

Jasper, Alberta

Job type

Permanent full time employment

Vacancies

1

Pay

$36/hour | 30 hours per week

Published on

22 Feb 2026

Applications ends

28 Apr 2026

12 days left
MG

Mad Grizzly Bistro Bar

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