Ooh La La Cupcakes + Cakes is hiring
Head Baker with LMIA

Languages

• English

Education

• Secondary (high) school graduation certificate

Experience

• 2 years to less than 3 years

On site

• Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Bake shop

Tasks

• Requisition or order materials, equipment and supplies
• Bake mixed dough and batters
• Prepare special orders
• Supervise baking personnel and kitchen staff
• Frost and decorate cakes and baked goods
• Ensure that the quality of products meets established standards
• Schedule staff
• Operate machinery
• Organize and maintain inventory
• Prepare dishes for customers with food allergies or intolerances

Cuisine specialties

• Gluten-free
• Vegan

Food specialties

• Wedding and specialty cakes
• Cake decorating

Work conditions and physical capabilities

• Ability to distinguish between colours
• Attention to detail
• Fast-paced environment
• Manual dexterity
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Tight deadlines

Personal suitability

• Accurate
• Client focus
• Dependability
• Excellent oral communication
• Judgement
• Reliability
• Team player
• Patience

Financial benefits

• Gratuities

Other benefits

• Free parking available