T&T Supermarket is hiring
Kitchen Supervisor with LMIA

Languages

• English

Education

• College/CEGEP
• or equivalent experience

Experience

• 2 years to less than 3 years

On site

• Work must be completed at the physical location. There is no option to work remotely.

Work site environment

• Noisy
• Odours
• Wet/damp
• Hot
• Non-smoking

Work setting

• Food service establishment
• Relocation costs covered by employer
• Food and/or beverage processing

Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Supervise and check assembly of trays
• Establish work schedules
• Maintain inventory of supplies
• Inspect sites or facilities to ensure safety and cleanliness standards
• Food preparation
• Food safety/handling skills
• Conduct quality control
• Conduct research into cost, properties of production materials and methods of production

Supervision

• 11-15 people

Computer and technology knowledge

• HACCP (Hazard Analysis Critical Control Points) knowledge

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Standing for extended periods
• Bending, crouching, kneeling
• Walking
• Physically demanding
• Attention to detail
• Repetitive tasks
• Handling heavy loads

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
• Initiative
• Dependability
• Judgement
• Reliability
• Organized
• Time management

Health benefits

• Dental plan
• Health care plan
• Paramedical services coverage
• Vision care benefits

Financial benefits

• Life insurance

Other benefits

• Free parking available
• Other benefits
• Team building opportunities