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DAIRY QUEEN is hiring
Restaurant Manager with LMIA

$37/hour

  • On site

  • Alberta

Job details:

LMIA Status:
Pending LMIA

DAIRY QUEEN has applied for a Labour Market Impact Assessment (LMIA) and will be ready to extend an offer to a foreign worker once the application is approved.

Languages

  • English

Education

  • Secondary (high) school graduation certificate

Experience

  • 2 years to less than 3 years

On site

  • Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Rural area

Budgetary responsibility

  • $1,500,001 - $4,000,000

Tasks

  • Analyze budget to boost and maintain the restaurant’s profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Cost products and services
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Provide customer service

Supervision

  • 16-20 people

Transportation/travel information

  • Travel expenses not paid by employer

Personal suitability

  • Dependability
  • Flexibility
  • Reliability
  • Team player

Other benefits

  • Other benefits

Restaurant Manager

Taber - Alberta
Workplace

On site

Location

Taber, Alberta

Job type

Permanent full time employment

Vacancies

1

Pay

$37/hour | 35 to 40 hours per week

Published on

15 May 2026

Applications ends

03 Jul 2026

2 days left
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DAIRY QUEEN

Website
Not available
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