Tacofino Ocho is hiring
Sous-chef with LMIA

Languages

• English

Education

• Secondary (high) school graduation certificate

Experience

• 1 year to less than 2 years

On site

• Work must be completed at the physical location. There is no option to work remotely.

Tasks

• Maintain records of food costs, consumption, sales and inventory
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions

Work conditions and physical capabilities

• Fast-paced environment

Personal suitability

• Excellent oral communication
• Flexibility
• Organized
• Team player

Health benefits

• Dental plan
• Health care plan
• Vision care benefits

Financial benefits

• Gratuities