HUNTERS MARKET This link will open in a new window is hiring
Chef with LMIA

Languages

• English

Education

• No degree, certificate or diploma

Experience

• 3 years to less than 5 years

On site

• Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Room and board provided
• Restaurant
• Remote location
• Willing to relocate

Ranks of chefs

• Chef

Tasks

• Maintain records of food costs, consumption, sales and inventory
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook complete meals and specialty foods for events such as banquets
• Prepare and cook meals or specialty foods
• Plan menus and ensure food meets quality standards

Cuisine specialties

• Lebanese

Security and safety

• Medical exam

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Attention to detail
• Standing for extended periods

Personal suitability

• Dependability
• Flexibility
• Organized
• Reliability

Health benefits

• Health care plan

Other benefits

• Free parking available
• On-site housing options
• Parking available