Restaurant Mikes Drummondville This link will open in a new window is hiring
Cook with LMIA

Languages

• French

Education

• No degree, certificate or diploma

Experience

• 1 year to less than 2 years

On site

• Work must be completed at the physical location. There is no option to work remotely.

Tasks

• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Clean kitchen and work areas

Personal suitability

• Client focus
• Dependability
• Initiative
• Organized
• Reliability
• Team player
• Time management