Saint Louis Bar and Grill is hiring
Operations Manager, Restaurant with LMIA

Languages

• English

Education

• Other trades certificate or diploma

Experience

• 2 years to less than 3 years

On site

• Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Urban area
• Various locations

Tasks

• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Supervise staff
• Organize and maintain inventory
• Ensure health and safety regulations are followed

Supervision

• 5-10 people

Transportation/travel information

• Valid driver's licence
• Own transportation
• Own vehicle
• Travel expenses paid by employer

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Attention to detail
• Standing for extended periods

Personal suitability

• Accurate
• Dependability
• Efficient interpersonal skills
• Organized
• Reliability
• Team player
• Ability to multitask

Other benefits

• Free parking available