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Four Seasons Hôtel Montréal is hiring
Restaurant Manager with LMIA

$40.86/hour

  • On site

  • Quebec

Job details:

LMIA Status:
Pending LMIA

Four Seasons Hôtel Montréal has applied for a Labour Market Impact Assessment (LMIA) and will be ready to extend an offer to a foreign worker once the application is approved.

Languages

  • French

Education

  • Bachelor's degree

Experience

  • 2 years to less than 3 years

On site

  • Work must be completed at the physical location. There is no option to work remotely.

Tasks

  • Analyze budget to boost and maintain the restaurant’s profits
  • Evaluate daily operations
  • Plan and organize daily operations
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Address customers' complaints or concerns
  • Provide customer service

Computer and technology knowledge

  • MS Excel
  • MS Word
  • Adobe Acrobat Reader

Security and safety

  • Criminal record check
  • Reference required

Transportation/travel information

  • Public transportation is available

Work conditions and physical capabilities

  • Fast-paced environment
  • Attention to detail
  • Combination of sitting, standing, walking

Personal suitability

  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Team player
  • Ability to multitask

Health benefits

  • Dental plan
  • Health care plan
  • Vision care benefits

Financial benefits

  • Bonus
  • Life insurance

Other benefits

  • Learning/training paid by employer
  • Other benefits
  • Subsidised public transportation

Restaurant Manager

Montréal - Quebec
Workplace

On site

Location

Montréal, Quebec

Job type

Permanent full time employment

Vacancies

1

Pay

$40.86/hour | 40 hours per week

Published on

23 Apr 2026

Applications ends

18 Jun 2026

4 days left
FS

Four Seasons Hôtel Montréal

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